Carrot Raisin Salad

Prep time:                       10 minutes

Prep notes:

Cooking time:                  0 minutes

Yields:                                6 people

Ingredients:

  • 1 pound carrots
  • 1 cup raisins
  • 2 tablespoons umeboshi vinegar
  • 1 tablespoon tamari
  • 1 tablespoon flax oil

Directions:

  1. Grate carrots by hand or in a food processor.
  2. Place carrots and raisins in a mixing bowl.
  3. Dress with the other ingredients, to taste.