Carrot Raisin Salad

Prep time:                       10 minutes

Prep notes:

Cooking time:                  0 minutes

Yields:                                6 people

Ingredients:

• 1 pound carrots
• 1 cup raisins
• 2 tablespoons umeboshi vinegar
• 1 tablespoon tamari
• 1 tablespoon flax oil

Directions:

1. Grate carrots by hand or in a food processor.
2. Place carrots and raisins in a mixing bowl.
3. Dress with the other ingredients, to taste.